New York GrillLocated on the 52nd floor with spectacular open kitchen views.
KozueContemporary Japanese restaurant using only the finest and freshest ingredients available.
GirandoleA European-style restaurant offering a high degree of refinement and elegance.
The Peak LoungeLocated on the 41st floor, a sky-lit bamboo garden serves as the centrepiece.
New York BarThis major landmark on the Tokyo skyline is the city's hottest see-and-be-seen venue.
The Peak BarEnjoy a cocktail while taking in Tokyo's stunning skyline view.
Near the hotel entrance on the second floor is the Pastry Boutique offering specialty cakes, pastries, and exquisite fresh bakery items, made to order and presented in beautiful Park Hyatt packaging. The Pastry Boutique's refined walnut interior is a warm and inviting introduction to the rest of the hotel's delights.
Park Hyatt Tokyo’s Delicatessen is a chic gourmet specialty shop situated on the first floor of the Shinjuku Park Tower's airy light-filled atrium. The Delicatessen features its own original branded items chosen from the most organic ingredients to complement its home-style recipes and a showcase replete with the finest cheeses, cold cuts, seafood, salads, sandwiches and desserts.
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